Skip to main content Skip to main navigation menu Skip to site footer
WEP
  • HOME
  • Indexing & Abstracting
  • Volumes
  • Submission Guidelines
  • Members
  • Publication Ethics
  • Contact
Search
  • Login
  1. Home /
  2. Archives /
  3. Vol. 3 No. 2 (2025)

Vol. 3 No. 2 (2025)

Published: 15-06-2025

Articles

  • Research Progress on the Adsorption and Their Mechanisms of Heavy Metal in Soil By Microplastics

    Jun Ma, Qinglei Zhang, Kai Wang, Fan Yang
    1-5
    • PDF
  • Research Status of Cultivated Land Quality Evaluation in Shaanxi Province

    Yan Niu, Shenglan Ye, Lu Zhang, Xinkun Song
    6-11
    • PDF
  • Information Behavior Study of Farmers in Western Guangdong

    Zufeng Zhong, Huade Huang, Hui Deng, Yuanpeng Lan
    12-20
    • PDF
  • Research Progress on the Synergy Mechanism of Dietary Fiber and Prebiotics

    Hongyu Zhao
    21-27
    • PDF
  • Optimization of Refining and Deodorization Process of Beef Flank Fat and Analysis of Volatile Components

    Yushu Wang, Jiaxuan Bai, Chunxia Chu, Zien Li, Yihan Gong, Wenjing Li, Yanxia Xing
    28-43
    • PDF
  • The Effect of Liquid TOMIN Tech on the Quality Reduction Degree of Prefabricated Tomato Beef Brisket

    Chunxia Chu, Yushu Wang, Zien Li, Jiaxuan Bai, Yihan Gong, Qian Jia, He Zhu
    44-69
    • PDF
  • Stability of Pickering Emulsions with Different Types of Emulsifiers at Different pH Values

    Jiachen Li
    70-83
    • PDF

Downloads

IJAFSR Template

Information

  • For Readers
  • For Authors
  • For Librarians

International Journal of Agriculture and Food Sciences Research (IJAFSR)
ISSN: 3006-7685 (Print), ISSN: 3006-3736 (Online)
IJAFSR@wepub.org

More information about the publishing system, Platform and Workflow by OJS/PKP.